HOUSE-MADE OLD FASHIONED KIT
Old Fashioned Mix, made in house with fresh oranges, cherries, premium bitters and burnt cinnamon sticks, paired with two 375ml bottles of either Paul Masson Brandy or Maker’s Mark Whisky (or one of each!). Mix has enough for up to 30 cocktails. ( Alcohol servings depend on how strong you like it! )
MEAL PREP
Chef Jyll is ready to help you get set up for the week! Fast, healthy meals meant to be eaten throughout the week, giving you one less thing to stress about.
DATE NIGHT
Grab your date, pour a couple of glasses of wine, and join Chef Jyll to cook this delicious dinner together!
EAT RIGHT
Healthy food does NOT have to be bland! Chef Jyll will show you 2 delicious meals that are easy to prepare and nourishing for the soul.
KIDS COOK
Parents, take the day off and let the kids make YOU a meal! Family-friendly recipes that are perfect for beginners, this class will help kids gain confidence and knowledge in the kitchen.
Weekly Meal Prep
Sunday, March 7 @ 11:00AM CST
$25 per screen
Chef Jyll is ready to help you get set up for the week! Fast, healthy meals meant to be eaten throughout the week, giving you one less thing to stress about.
LEARN TO COOK:
Loaded Veggie Turkey Meatball Skillet
Chicken Fajita Stuffed Bell Peppers
DATE NIGHT
Friday, March 12 @ 7:00PM CST
$25 per screen
Grab your date, pour a couple of glasses of wine and join Chef Jyll to cook this delicious dinner together!
LEARN TO COOK:
Baby Greens with Candied Walnuts, Citrus and Shaved Parmesan
Ricotta Gnocchi alla Vodka
Kid's cook
Sunday, March 21 @ 11:00AM CST
$25 per screen
Parent’s, take the day off and let the kids make YOU a meal! Family friendly recipes that are perfect for beginners, this class will help kids gain confidence and knowledge in the kitchen.
LEARN TO COOK:
Spinach Salad with Parmesan Croutons
Baked Ravioli Lasagna
Eat Right
Wednesday, March 31 @ 5:00PM CST
$25 per screen
Healthy food does NOT have to be bland! Chef Jyll will show you 2 delicious meals that are easy to prepare and nourishing for the soul.
LEARN TO COOK:
Turkey Shepherds Pie with Celery Root
Chicken Sausage-Veggie Breakfast Burritos